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Comment Archives: Stories: Food+Drink: Last 7 Days

Re: “The Edwin S. Taylor Fishing Pier's new Pier 101 restaurant will be a nod to the old Pavilion

Sounds like pretty much the same kinds of things that Locklears served. Hope it's good.

0 of 1 people like this.
Posted by CityDweller29403 on January 13, 2017 at 2:02 PM

Re: “Charleston is getting a Guy Fieri restaurant ... kinda

Donkey sauce? Only on a Fieri turd burger. I'll pass.

Posted by Foghorn Leghorn on January 11, 2017 at 6:43 PM

Re: “Charleston is getting a Guy Fieri restaurant ... kinda

Meh......he freaks us out!

0 of 2 people like this.
Posted by tupper29406 on January 11, 2017 at 6:39 AM

Re: “Charleston is getting a Guy Fieri restaurant ... kinda

Geez, hopefully its just as shitty as his other places. The worst, but what can you possibly expect from a floating hotel 6. To quote Pete Wells "When we hear the words Donkey Sauce, which part of the donkey are we supposed to think about?" Ewwwwww. Exactly.

4 of 7 people like this.
Posted by Cia Culinarykid on January 10, 2017 at 7:37 PM

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