Had a fantastic birthday dinner with great service from Jordan, a nice table overlooking the front window and enjoyed the best steak I have ever put in my mouth. Hall's is one of our favorite restaurants because, unlike some folks apparently, we enjoy a friendly greeting from one of the owners at the door, someone finding me a seat when it's 3 deep at the bar & servers who are knowledgeable & friendly along with the best steak we've ever had. There's a reason it's always busy & you can't get a reservation before 9:30pm. Don't believe the negative comments. We live here & love this place.
Wow, I am blown away by the negative comments posted about this fantastic restaurant. Whatever you do, dont pay attention. Those haters probably think that Applebee's has the best food in town. ;-) Halls Chophouse exceeded our expectations in every way imaginable. My wife and I went here for our twentieth wedding anniversary, and were impressed as soon as soon as we entered the door. Billy Hall greeted us when we first arrived, checked on us at the table, wished us a happy anniversary with two glasses of champagne in hand, and was at the front door when we left in order to send us off in style. The service by all of the staff was absolutely the best that I have experienced in South Carolina. To top it all off, my wife and I received a very nice personal card from our server three days after dining. At 39 years of age, this is the first time that I have ever received a card from a restaurant that I dined at. They truly treat you like royalty at this restaurant. All this talk about the restaurant, and nothing about the food. I take pride in my steaks, and act as if I were a steak connoisseur whenever I eat steaks at another restaurant. I can honestly say that this was the best steak that I have had in the Southeast!!!! Halls Chophouse is an absolute "must do" when you come to Charleston. We have lived here for 8 years, and can't believe that this is the first time that we have eaten at Halls. We will be back for years to come!.
I frequent Halls quite often both for personal enjoyment and for business entertainment. I have never had a bad time, a bad meal or a bad experience. It has always been over the top good in all 3 categories. We are fortunate to have the Hall family and Hall's Chophouse here in Charleston!
My husband and I treated my parents at Hall's Saturday evening. This was one of the best meals I have ever eaten. My Dad placed his bone-in filet as one of the top three steaks he has had in his life. My husband's bison was so tender and delicious I had to stop myself from stealing it. My veal chop was tender, juicy, perfectly cooked, and tasted the way a pampered baby animal should. My Mom enjoyed the sides so much that she was kind enough to save half of her prime rib for the next day which we turned into cheesesteak breakfast sandwiches for brunch Sunday morning.
Our service team never left us in want of anything. If not for seeing the other diners, we all felt like we were the only people in the room.
There are many great restaurants in Charleston, but, Hall's is definitely the place to go for a memorable experience.
overpriced, creepy owners, poor value. So many other great restaurants in town. DO NOT WASTE YOUR TIME OR MONEY HERE
Atmosphere nice, food great, owners southern! I have lived in the south my entire life..most of these reviews are from people that haven't! Never be rude about a lady and her family because of a meal you thought was ok to begin with apparently they are working hard to make it great experience . Hatefulness go back up north!
Too Meat Lovers, take notice. Nice Restaurant, however when you buy there top steak a 32oz porterhouse cooked WARM RARE for $72US you would expect exactly that. Steak that arrived was a mere T-bone not porterhouse and maybe 24oz at best. I know some of you will say that there is shrinkage due to cooking and the weight of the bone, but having had this steak there before, there was a noticeable change in size this time. I feel is you are paying the prices for there steaks at least make it close to the weight advertised. Enjoy at your own risk.
This place has always been on my bucket list because of all the negative remarks. No business could stay in business if they were true.
Went there tonight and I thought it was great. The food was totally excellent and the service was extreme. I have been through a formal apprenticeship, worked in several country clubs in Atlanta, and have eaten at a few fine places which gives me a little perspective.
Billy Hall came off as genuine and personable and took the time to schmooze my 80 year old Mom. She loved him. I would cross the street to shake his hand.
I went here on Saturday night with a date and absolutely loved it. I ordered the vegetarian plate, and it was AMAZING. Mrs. Hall knew my date, and she introduced herself to me and was incredibly warm and friendly. The bartender, Hugh, was attentive and funny, and the rest of the staff were kind as well. Not sure what all these negative reviews are about--I will DEFINITELY be going back here.
I was in the business for over 30 years, managing and owning restaurants. I can not figure out how this family keeps the place packed! Service is rough, food is mediocre in regards to the prices charged.
I live in Charleston, I went there for Gospel Sunday Brunch with a group of friends and I love it! I plan to go back for the Sunday Brunch. I'd Shake Billy Hall's hand anytime.
LMAO @ this Folly Beach crowd making up lies about Hall's.
The FACT is they have great food and great service.
Stay off the peninsula if you are going to be jealous and bitter over those doing well.
A prediction - Once Ruth's Chris Steak House opens in the French Quarter, this Hall's joint will be history:
"I live here and have never heard a single negative comment about the owners or the food." LOL! I live here too, and there's not a person I've been there with or when you mention Hall's to someone who doesn't comment about the owners, the Hall family. Hands down the weirdest, creepiest, most eccentric family in town. Why all four of them have to be there at all times is beyond me when one would do on any given night, its not like they dont have enough employees running the place. Each one you could write a few paragraphs about, and are the talk of many conversations in Charleson. Just the facts, dude!
Not a former employee, not a competitor. The steaks in this place are the tits. Everything else is lame as shit.
Lil Billy Hall (the one who looks like Farkus from Xmas Story..or the Sherminator from American Pie) hovers around the resaurant and clearly has his minute-to-minute ego wrapped up way too much in this place to be so visible on the floor. The dude is just creepy.
If I really want a GREAT steak, I will prep and cook a great cut myself at home. What you pay for in these places is just as much about atmosphere than food, and this place falls WAY below my bar of dining environments in similarly priced places in Charleston.
Farkus, pump the brakes a bit bru!
I have read thru many of the comments and find them rather suspicious. The mean spirited comments smack of being posted by disgruntled former employees or jealous competitors since the focus of the complaints are directed at the owners/hosts, not the food.I am a local and have eaten at Halls many times, for both business and family events. I do agree that the prices are high, but I have never walked away disappointed. The food and service have always been excellent. Depending on where you are seated, it can be a little noisy. I prefer the upstairs dining areas since they are more amenable to conversation.
I strongly disagree with the comments that state that locals stay away from Hall's. I live here and have never heard a single negative comment about the owners or the food. Since when is it "creepy" for a business owner to remember your name or to inquire if you were satisfied with your purchase? Charleston is a small town and part of its charm is that local businesses DO remember who you are. I have out-of-town friends who look forward to eating at Hall's and the hosts even remember their names. The food is amazing--try any of the steaks, but the tuna and salmon are wonderful, as well as the corn and brussels sprouts.
After spending a good deal of time and money at this restaurant, Halls finally showed us their true colors. Dont be fooled by their fake charm like we did. They need a security doorman at the front to handle the drunk unruly patrons who insult and fall over other customers. I felt like i was at a Biker Bar. The Halls and their staff are ineffective and inexperienced to deal with this. I have been to numerous steakhouses over the last 25 years and this would never occur there . Do yourself a favor, go to Oak and be treated properly and professionaly everytime, in addition to getting a much better quality meal.
Not worth the money, won't be back.
No, Linda. There is clearly an organized effort behind what you're doing. You do realize, don't you, that you post after every positive comment or any curious comment about your negative fixation on Halls?
After 2 seconds' worth of searching, I found this:
434 King St., Charleston, SC 29403
93 visitor photos
Ranked #1 of 695 restaurants in Charleston
4.5 of 5 stars 825 Reviews
Travellers' Choice award winner Travellers' Choice® 2013 Winner Restaurants
Heh. So out of nearly 700 Charleston restaurants reviewed on Trip Advisor, 825 people volunteered to mention it's the best restaurant in town.
You're really going to have to ramp up your efforts to smear Halls on a larger scale if you'd like to have any effect at all.
Those are tourists sites and plenty of tourists have bought into Halls, no argument there. The vast majority of locals dissaprove of Hall's. That's why on a locals site you have a overwhelmingly negative opinion of Hall's. If those people went there more than once or twice or talked to locals who know the place and the family, they would obviously have a different opinion of the place. Plus, you are grossly exagerating that there are no negative reviews there, just not as many. Hall's has a well known negative reputation in Charleston, that's why so many locals avoid the place.
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