While I can appreciate the honorable gentleman's (anti-mike's peanuts) opinion. I have to agree to disagree. Granted he wasn't born here, but Mike has been in this area since the mid-90's which makes him as Charlestonian as anyone else. He's been featured on National Television for his products and his personality; He's sent his product overseas to the troops. The mayors of Charleston and North Charleston frequent his stand at the market. And he's been a fixture at the Charleston farmers market, Charleston Tea Plantation's First Flush festival and MUSC for years. Mike is notably gruff at times, and has a sarcastic wit (comically so), but at least you know without a doubt about his strength of character. His notoriety brings great credit to our beautiful city and its surrounding communities. Your comment smacks of a bias against "northerners", many of whom have contributed greatly to our ranking as one of the country top tourist destinations. Would you (anti-mike) be more comfortable if he dressed like Colonel Sanders?
One of the best Nurseries and garden centers in the area for all needs in regards to gardening and plant care.
peanuts are decent, Mike Shaughnessey is about as rude as they come. Typical NJ yankee coming down to the south to sell us fried food and talk terribly about our lifestyle. Hightly recommend you do not give your business to this hypocrite. He needs to take his negative attitude back to the north
Wonderful space for an event. Went to a Guerrilla Cuisine dinner there a couple of weeks ago and was surprised at how pretty the distillery hardware looks with the right lighting and how warm and comfortable the space was - especially for a warehouse and work site, at that (the bathrooms are a literally shining example). A few strategically placed pieces of art (big works well) and beautifully set tables were all that was needed to transform what would be a cavernous area in the back into a really cool, even elegant, venue. I know others worked hard to make that transformation and I WAS under the influence of some fabulous food, but the end result of GC & others' efforts highlighted the possibilities of the distillery space itself. The Striped Pig people proved very hospitable folks, dedicated to their craft and eager to share the process & results with willing fans. Sampled some powerful but oddly delicious moonshine & a more finished product. It is obvious that a great deal of thought went into making this space a welcoming place to hang out, whether for an event or just a visit.
Come celebrate Food Day at the MUSC Urban Farm on Thursday October 24th, 2013.
This is the second annual Food Day event at the Urban Farm. This year activities planned for the day include:
• 11:00-11:30am: Self-guided tour and see what’s new on the Farm
• 11:30am-12:00pm: Janice Ryan-Bohac, PhD, Charleston Plant Breeding Co. will discuss a new kind of potato she has bred with optimized nutrition and flavor
• 12:00-12:30pm: Sodexo cooking demo including samples of sweet potato cheddar cake -ginger lime marinated shrimp and savory walnut kale
• 12:30-12:40pm: Reading of the Food Day proclamation by Mayor Pro Tem Dudley Gregorie
• 12:40-1:10pm: Celebrity Mr. /Ms. “SWEET” Potato head contest. Come cheer on local celebrities as they compete for bragging rights by crafting the most creative “Mr. or Ms. Sweet Potatohead”. Participating this year are David Quick, Post & Courier, Carolyn Murray, WCBD News 2, Debi Chard, WCSC Live 5 News, Jon Bruce, WCIV ABC News 4, Jay Shadix, 96.9 The Wolf, and Mike Seekings, Charleston City Council.
• 1:20-2:30pm: FUN FALL ACTIVITIES: spoon races, giant jump rope and sack races will get hearts racing and perhaps spark a competitive streak among participants
Sodexo will be offering Wellness grab and go healthy lunches for $5 while supplies last and look for King of Pops with some new fall favorites. Heirloom herbs & vegetable starters will be available for sale by Humble Farms as will Urban Farm t-shirts for sale – assorted styles and sizes. $1 off when purchased during the event, (cash or check only).
In keeping with the theme of sustainable food, non-perishable donations are requested to help the Lowcountry Food Bank “Feed the Need” and will be combined with the sweet potatoes that will be harvested during the day.
Open to members of MUSC and the general community.
I heard that Caw Caw Creek Pork is being sold every thing is 33%off! Promo code "smoke" ......Taken From facebook, Smoke Sale! All website (cawcawcreek.com) orders using coupon code "smoke" will receive a 33% discount. Shipping and handling charges still apply.
The downtown location will open soon. Until then visit http://www.lowcountryoliveoil.com/ to find lowcountry olive oil at a retailer or farmer's market location near you.
Our current schedule is
7:30-8:30 Weds. Early bird maintenance
12:00-1:00pm Thurs. Lunch and Learn
4:00-5:00pm Work and Learn
1st and 3rd Saturdays, 9:00-11:00am - Work and Learn with kid friendly activities
The best orchard I've seen! Big, ripe, sweet blueberries, and easy picking. Well worth the trip to Summerville.
It would be fantastic if you could just add RightOnQue barbeque to your vendors! We appreciate your article, we really enjoy being a food vendor at the Charleston Farmers Market!
RightOnQue food vendor uses Joseph Fields Farms vegetables and fruits in our weekly Saturday offerings at the Charleston Farmers Market (Marion Square). We buy his produce for personal use as well, the fresh organic farming really is evident in the flavor! We appreciate their business!!
Unique place with excellent food!!!
Total Garbage. Do not get a CSA from them. They claim they grow their own produce, but alas, all they grow is more and more paranoid and resentful. When asked where the produce came from they claimed it was from their farm. I went on a tour of the farm and there is nothing growing there. At all.
update! our website is www.thegreendoorchs.com and our phone number is 754-9914 : )
New winter schedule:
7:30-8:30am Weds. early bird maintenance
12:00-1:00pm Thurs. Lunch and learn and farm tour
4:00-5:00pm Thurs. work and learn
1st and 3rd Saturdays, 9:00-11:00am - Work and Learn with kid friendly activities
Truly an icon, we love this guy! He completes our Saturday morning farmers market jaunts with his cart o' deliciousness. Summertime floods in with bold and juicy favorites that are full of flavor. Strawberry Basil, Thai Tea, Honeysuckle Lime, Hibiscus Pom, Fruity Pebbles, Salted Caramel the list goes on and on with flavors constantly changing with what is fresh and ripe at that time. True, its frozen but you can be sure it was only frozen a week ago at most. I don't know how he keeps up with the demand. Inventive and constantly throwing me a curve ball with new flavors, I have a hard time staying steady with my all-time favorites and am known to cheat on them with the flirty new flavor of the day. The King is keeping it local by using local products and we love that. At Pet Fest, he even made dog cups too. (Our dog Mojo loved his!) Make room in your day to find his cart (I believe he tweets locations)...it'll be a sweet 10 minutes of me time (and perhaps your dog too if you share.)
OMG, I had the fried flounder! It was perfectly seasoned & fried!!!!
Consistently fresh seafood and cheap prices bring us back to Wando frequently. We have purchased shrimp, oysters, flounder, sea bass, and sheepshead from them, and always enjoyed the meal. The staff is always kind and cheerful. I am glad we have a hidden spot like this in Mt P.
Rita has transformed our backyard into a garden producing veggies, flowers, and fruits year-round. Her knowledge of organic agriculture is vast and her enthusiasm is contagious! We highly recommend Rita's Backyard Harvest program to bring the most healthy and delicious bounty to your table!
We love how Rita has transformed our yard into a year-round-producing garden of organic vegetables, flowers, and fruits. Her knowledge is tremendous and her enthusiasm is contagious, and the veggies taste so much better than those shipped from many miles away. We highly recommend her services!
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