"This seafood restaurant boasts two bar areas — an inside bar shaped like the bow of a boat with three beers on tap, and an oyster bar toward the back, decorated with fishing gear."
Actually, it has three bars. The third is the only dock bar on Shem Creek (as in, it's built on pilings over the creek).
This place has been in business in 1982. The food is good, including the steaks, but service can be a inconsistent.
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