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Comment Archives: Locations: Local Food: 5 Stars

Re: “The Green Door”

Unique place with excellent food!!!

1 of 1 people like this.
Posted by pizzaben on March 17, 2013 at 10:33 AM

Re: “King of Pops”

Truly an icon, we love this guy! He completes our Saturday morning farmers market jaunts with his cart o' deliciousness. Summertime floods in with bold and juicy favorites that are full of flavor. Strawberry Basil, Thai Tea, Honeysuckle Lime, Hibiscus Pom, Fruity Pebbles, Salted Caramel the list goes on and on with flavors constantly changing with what is fresh and ripe at that time. True, its frozen but you can be sure it was only frozen a week ago at most. I don't know how he keeps up with the demand. Inventive and constantly throwing me a curve ball with new flavors, I have a hard time staying steady with my all-time favorites and am known to cheat on them with the flirty new flavor of the day. The King is keeping it local by using local products and we love that. At Pet Fest, he even made dog cups too. (Our dog Mojo loved his!) Make room in your day to find his cart (I believe he tweets locations)...it'll be a sweet 10 minutes of me time (and perhaps your dog too if you share.)

2 of 2 people like this.
Posted by mrwhitsie on January 5, 2013 at 9:33 AM

Re: “Wando Shrimp Company”

Consistently fresh seafood and cheap prices bring us back to Wando frequently. We have purchased shrimp, oysters, flounder, sea bass, and sheepshead from them, and always enjoyed the meal. The staff is always kind and cheerful. I am glad we have a hidden spot like this in Mt P.

Posted by brewengineer on December 24, 2012 at 9:53 AM

Re: “Rita's Roots Backyard Harvest”

Rita has transformed our backyard into a garden producing veggies, flowers, and fruits year-round. Her knowledge of organic agriculture is vast and her enthusiasm is contagious! We highly recommend Rita's Backyard Harvest program to bring the most healthy and delicious bounty to your table!

1 of 1 people like this.
Posted by johns island dawg on September 20, 2012 at 5:26 PM

Re: “Magwood Seafood”

I saw in the Moultrie News we missed an opportunity to purchase shrimp baskets and benefit local fisherman. Everyone I know in the area would love this opportunity. Please "friend" me or something and I will pass the word along when you host another event like this!!

1 of 1 people like this.
Posted by Pamela Saunders-Williams on July 29, 2012 at 1:16 AM

Re: “Charlie Brown Seafood”

Garlic crabs we're delicious. Wish it was a small restaurant where you could sit and enjoy your food. It's still a good place to swing by and pick something up.

1 of 1 people like this.
Posted by Danielle Ashe England on May 23, 2012 at 10:16 AM

Re: “Charleston Coffee Roasters”

This coffee is simply the freshest most delicious coffee available.

3 of 3 people like this.
Posted by John F Abess on April 5, 2012 at 8:06 AM

Re: “Charlie Brown Seafood”

This is an awesome place to run in and grab a bite to eat or pick up some fresh seafood. The cooks are awesome here!!! Shame they don't have a bigger kitchen and more crew, they could be ruling the lowcountry!

3 of 3 people like this.
Posted by Jennifer Olver on February 26, 2012 at 9:22 PM

Re: “Charleston Spice Company”

They changed how good my recipes taste!
My faves are the African 5 Spice & Espresso Steak Rub (I even put this in Pasta Sauce!)

Posted by Seth McCormick Cooke on November 2, 2011 at 12:22 AM

Re: “COAST Brewing Company”

I came up with the name 'Porter, Smoked' and now I've been banished to the Commonwealth of Northern Marianas Islands, very far from all that delicious beer. Wish I'd thought of a more creative title for such a heady brew. All they have out here is San Miguel and Red Horse. Maybe I can find some fresh tuba on Guam... I <3 Saipan! Cheers Dave & Jamie

Posted by Millsy on March 13, 2010 at 3:05 AM

Re: “Earth Fare”

BY FAR my favorite grocery store in Charleston. They have the freshest meat and produce in town. I know that anything I buy there is going to be of the best quality.

1 of 1 people like this.
Posted by meggers on January 31, 2010 at 12:25 AM
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