Great local spot with amazing beer and wine selections.
First things first: this is a BAR with a menu, a sports bar more specifically. Nothing wrong with that, but I somehow missed that when choosing a meet-up place for my family and parents. And evidently they didn't offer us any of their drugs. Rip-off! ;-) Just kidding.
That being said, the waitress was very friendly, it wasn't loud, it is smoke free (yay, Charleston!) and the food (while slow because we were the only ones eating) was very good and very reasonable. Fish Po' Boy, Lobster Roll, Cheese steak and the Pepperoni Rolls were all super tasty. A definite winner for a casual sports bar.
My go to brunch location! There are a number of great options for brunch, great sides, great drinks. Always dependable. The service some times isn't fantastic, which is the only thing that keeps me from giving 5-stars. I would always recommend Crave, especially for brunch.
My wife and I went in for a late supper Saturday night close to ten o'clock, pre-Built to Spill at the Farm, after the Grocery messed up our reservations. We had the foie, the beef tartar, the sweetbreads and the charcuterie. Everything was delicious. Nice to see an old school place still doing well.
Food was good, but not anything super special. Reasonbly priced for what is offered. Excellent wine options. Staff very knowledgeable about wine menu.
I am interested in attending Saturday evening 8/4/2012 'cause of their entertainment and to try something from the menu: 'THE STUD FARM' with guitarist Jeff Bateman(if he is still in this band) and who's a really great musician.
, I'm giving it 4 stars based on my experience. The happy hour is excellent: plentiful free pool tables and $1 Tecates (and when those ran out, they upgraded to a Costa Rican beer called Imperial.) The food is very good, especially for a place that identifies itself as a sports bar. We enjoyed the homemade tortilla chips and salsa and had no trouble getting to an open pool table at 5 pm. It appears as though renovations may not be complete yet...but the Mexican Day of the Dead murals that adorn the walls help set a fun vibe, as do the hand-painted, glowing skulls on the bar. We really enjoyed our appetizer sampler--the surprise hit for me being the fried pita bread. The Bacon-wrapped jalapenos were quite tasty too. My wife, who used to tend bar at a Latin bar, was blown away by her first rocks margarita, but had to ask them to remake the 2nd one...meaning it depends on who makes it. (Nicolette made the best one.)
The most important thing we noticed is that we could truly feel that everyone there is trying very hard to make this something good. Dollar beers and good food will get me in the door once. The attitude and effort being put forth have already brought me back for repeat trips.
Tried it out for the first time this week. Was very impressed with set-up, HH deals, and the tacos were great. Free pool, $1 Tecate, $2 tall boy PBR during HH (4-7pm). My two tacos were a lamb chorizo sausage wrapped in bacon with crispy onions and a spicy sauce, and a tempura baja fish with fresh red cabbage and cilantro n onions. Both huge, both super-tastey, 2 for $7. What's not to like there?
I'm sure some hyper-critical foodie D-bags will have something to say about this place (they always do...) To them I say tuck your Brooks Bro. shirt in, go eat at husk for the 3rd time this week en route to IOP for your beach day. This place is chill, friendly, good F&B at great price points. Should fit in nicely with the JI and FB crowds.
I was honestly worried about eating here after reading the reviews. The Hall's friendliness is a matter of taste. We went on a fairly quiet Sunday night, and I found the host to be very hospitable and very helpful. I would ask this of the extreme negative folks, would you rather your hosts at a restaurant be overly helpful or non-existent. I thought the server did extremely well with our group, he did a fine job of explaining the specials and explaining preparations of dishes (such as the "bacon steak"). The food was very good. Not great, but not good either. We had to send one steak back because it was underdone for one in the parties liking, but my steak was fine. The prices are on par with upper tier restaurants in this area, which in my opinion is overpriced anyway. Then again, I ask myself, how much business would they draw if they lowered prices by 5 dollars a plate, or 10 for the upper regions? Probably not much at all. It is a very nice place for a special night, one of the best in Charleston. I couldn't afford to eat there more than twice a year, but I wouldn't turn the place down. I'd have to eat at Oak now that Jeremiah Bacon is running the show in order to judge, I was not a fan when Brett McKee was over there. Hall's is very good, and I would eat there again.
Tehn maybe you should go back to New York.
We visited on a busy Friday night and the restaurant was packed. Luckily for us there was space at the community table and we were seated right away. Seeing the crowd I figured service would be slow, but I was wrong.
Our server was very attentive and cocktails and waters were provided almost immediately. The food came out quickly as well.
The atmosphere was great, my only reason for removing a star is that I found the tuna and mahi tacos to be quite bland. Still the rest of the meal was pretty good and the service was outstanding.
We will be returning
I just had dinner at Halls for the first time recently and I admit, I was a bit weary after reading some negative reviews concerning the food and the overly-friendly atmosphere. I went to dinner with as much of an open mind as possible though, and I'm happy to say that I was very pleasantly surprised. I was half expecting the fake, intrusive and unnecessary niceties described in previous reviews, but nothing was over-the-top. Yes, the owner was very friendly, but certainly not to the point where it was weird. We had a wonderful meal--the service was great, the food was excellent, and the atmosphere was warm. I would definitely go there again. And with food that good, they can welcome me as if we're long-lost relatives, I won't care!
Great time we had at social wednesday. Friendly hostess, accommodating wait staff, and great food & drinks!
In response to the comment below....Wow, coming from a Summerville Hick who has traveled quit a bit to VERY high end restaurants in MANY big cities (Le Cirque in NYC, Fleur De Lys in San Fran and Vegas just to name a few) , I will say I have had mostly good experiences at Oscar's. I think the Woodlands is COMPLETELY over-rated, the food is barely average, it's snotty, and NOT worth the money. I enjoy the quaint atmosphere in the bar at Oscars, the staff is always attentive and remembers us when we walk in. I think they have good steaks, (and they are just as comparable as what I was served at the Woodlands, in an atmosphere that I do not need to wear a tie, and I don't have to whisper my conversation due to the stuffiness). But what do I know, since I am just a hick from Summerville that has probably dined in quite a few more high end restaurants than most.
Thanks for the suggestion! While I didn't have the "Honey Badger Wrap," I can tell this staff is the ideal group to create and serve it in the city. Thanks again for the insight!
They know how to throw a party. Saturday night in west ashley has a whole new vibe. This 1 st year for then has been questioned by all, would they make it? What a way to go forth into the new year. Great crowd, Great food, bartenders could be a little faster with the service, and a more organized for checking out. This bar was on fire, live music after the game, kept the crowd till closing time. CONGRATULATIONS TO THE NEW OWNER!!!!!!!!!!!!!!! KEEP IT UP.
Very good. No complaints. Will definitely be back for wings and bourbon. Bartender lacked a bit of knowledge about drinks/beers, but again, no complaints. The guy who appeared to be the manager was very knowledgeable and filled in the blanks. Really liked the atmosphere and the bar itself. The temp regulated drafts/taps is a nice option. Wings are a bit pricey, but worth it. Half price day makes them well worth it. Looking forward to trying more menu items.
Great Place… With one exception
I really enjoyed the Griffon. Food was good and the beer selection was great. However, one bartender almost ruined it. It’s a small guy with black hair kind of spiked. Lee or Lloyd (I think). Wore a flower on his shirt and was very rude! Anyway, the place is great, but avoid this guy if possible…
This is the place to get great burgers and occasionally a beer. Every time I have gone my burgers have been great! The location is tucked away in a rundown shopping center, I drove past it 3 times before I actually found it. As far as the decor inside, its nothing great!! The decor is bland, bright lights in the dining area, fake flowers, cheap tablecloths, no pictures, no uniforms, and radio is always playing.
As far as the food goes, I don't care if I'm eating on a cheap tablecloth with fake flowers surrounding me, I'll eat there again and again. Now if I was going out for the night to grab some drinks with a few friends, I would go somewhere else.
Always had a great time here, sure its a bit touristy, but living here, its nice to go out and do something fun like this place. Great ocean views, great Jerk chicken and they serve up a good solid breakfast too.
Only complaint would be that service while fair, is almost always very slow. The restaurant def runs on island time, but heck, with a view like that who cares.
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