Back home is an awesome place for great food and drinks. very friendly staff and a good place to just let go!!! Im a former employee of the bar i quit about two months ago. I go back for drinks once in a while and will continue to go. please everyone help thisw bar continue to be one of the only good places in WEST ASHLEY TO HAVE FUN @. cheese curds are awesome but i hated making them. Good luck guys. GO G-MEN!!!!!
We loved the Early Bird Diner before it ever appeared on any Dive show. What I love is how the service and food has stayed the same despite the lines that now plague the sidewalk in the morning. We've come to discover however that Wintertime is a great time to come back to the Bird since the lines are diminished now that tourists have flocked back home. For us the chicken and waffles and Curry Breakfast Eggs are all time faves. Their taters, biscuits and red pepper jelly are also delicious. Its easy to see that love goes into every bite and this stuff truly is made fresh and with some clever twists. We love the specials too when the mood hits, but its hard to steer us away from those mainstays. The special ice cream flavors are so good that we sometimes get ice cream at brunch! And for folks that think the Early Bird opens early...oh my...it does not. Check the weekend times and then head on over. Early Bird is only a name and not a time indicator of when service starts..but when it does, we are always pleased and never disappointed.
CPH is my go to Mt P dinner spot on most weekends. The food is consistently good and the tap beer selection tends to be the best in town (in most cases). I have probably tried every burger on the menu, and they are all delicious. I usually order my burgers rare, and am never disappointed. This quality of beef was not meant to be ordered well done. So damn juicy! The lamb sliders are fantastic, but I found out they can also make you a Big Lamb (full sized lamb burger) which takes it to another level. The truffle fries are evil, with that perfect touch of salty truffle oil flavor and a light sprinkle of Parmesan. Lately, I have been ordering the Fish and Chips, as they seem to know how to do that dish better than most places around CHS. My only complaint is that the beer prices can occasionally be on the high side, but it doesn't deter me from ordering a few brews before and during dinner. If you love burgers and craft beer, CPH should be your new home.
Let me start off by staying I've been to Shelter on 4 separate occasions with each visit impressing me less than the last. I can honestly echo previous comments that the food is nothing spectacular and the service is absolutely awful. I gave them the benefit of the doubt the first two visits (with them recently opening and still working out the kinks,) but after my last lunch visit and TWO HOURS later I will not be dining with them any time soon. If the food was something to brag about, or the place had more than 10 people dining, I might put up with a little wait. When you're several weeks post open and still have serious service issues, problems run deeper than just the occasional server having a bad day.
On my forth visit, which was for a happy hour with friends, it is only fitting that the bar service is as slow as the food service. @edoksa, i'm surprised you found ice in your beer with the 20+ minute wait I had to endure for a single beverage. Living in Charleston, even during the cooler months, ice shouldn't stick around that long.
Also, the atmosphere isn't very relaxing. At least put some kind of partition between the deck and Colman Blvd to reduce the road noise and cut down on the exhaust inhalation.
I hope the owners take this review and the others above seriously because adjustments need to be made for this place to be successful.
I am a big fan of the shelter. What they did architecturally to maximize and create a terraced open space from an existing structure is super. They have had time to refine their menu as well and some of their items really stand out, like their shrimp dip, which is an especially well crafted version of an already excellent local recipe. I think the place is an innovative treat.
So-so food, drunken college kid crowd, and the beer selection is just a step above other bars on Shem Creek. I can't recommend this place, unless you just want to pound beers and yell a lot. I will probably revisit in a few months when the new bar crowd dies off.
Worst service in Charleston.
First things first: this is a BAR with a menu, a sports bar more specifically. Nothing wrong with that, but I somehow missed that when choosing a meet-up place for my family and parents. And evidently they didn't offer us any of their drugs. Rip-off! ;-) Just kidding.
That being said, the waitress was very friendly, it wasn't loud, it is smoke free (yay, Charleston!) and the food (while slow because we were the only ones eating) was very good and very reasonable. Fish Po' Boy, Lobster Roll, Cheese steak and the Pepperoni Rolls were all super tasty. A definite winner for a casual sports bar.
In response to "Sacred Arrow", this is the most ludicrous, meritless and I would even go as far as to call it slanderous review of a restaurant. This is a family owned restaurant, the owners and employees are extremely hard working to make it a successful place. I go there regularly and have never once witnessed any type of drug use or "marijuana" being smoked in the bathrooms or elsewhere. Especially being that many of my friends who are off-duty and retired police officers patron the place. Majority of whom are friends with the owner. Please keep your false reviews to yourself.
Stopped in to check this place out twice in the past week. Super nice design and decor except for a few uncomfortable barstools with no backrests. Most had them, some did not. Nice to see a pool table, a rarity in Mount Pleasant these days. Excellent restroom, of course it is brand new, and perfectly clean. Fantastic service on both visits, however, this place is going to falter unless someone gets a grip on the menu. It is all over the place with no defining specialty item. Not to say every restaurant has to have one, but a wide selection with nothing really appealing or outstanding will not keep people coming back. It would not take much to wipe out some of Wild Wing's business since they have the worst wings in town. Simply offering some decent ones at half the price would do the trick and still provide plenty of profit margin to keep the doors open. Seriously, why do tiny pieces of chicken have to cost a dollar each everywhere. Also, most patrons primarily hanginng out at this location to drink and socialize are not likely to pounce on the opportunity to order a bowl of bog, macaroni, or collard greens, so please leave the comfort food to Page's Okra Grill. The burgers at The Shelter may actually be great, but does the town really need another "greatest burger in town" entry? Thankfully, The Shelter seems to be cutting into Triangle's business (so easy a Pelican wearing a happy hour sign could do it), the result of the airy bar and a nice outdoor patio with picnic tables. It is hopeful The Shelter will enjoy a long run because it is a unique space that seems to be well managed. All it really needs are "a little more reasonable than the rest" beer prices and a better focused menu. In any case, it surely is a welcome upscale and more civilized alternative to the usual Shem Creek scene.
Love the curried eggs! Probably one of my favorite things. I've also has the tomato bisque soup.. SO GOOODD!
DON'T try the catfish Po' Boy. An overcooked (previously frozen?) filet served on a big dense/doughy roll with a smear of unseasoned remoulade and topped with wilted lettuce. Accompanying side order of FGTs was mealy with tasteless but crunchy crust. Great iced tea. Other than the food being undesirable, I found the the place to be disgustingly dirty. You can just about see the germs crawling around on all the childrens books and toys. Overall, mediocre at best.
Unless your a smoker, there's nowhere in this bar to just hang out and chat/drink with your friends. Two bands, one in front and one in back on a Saturday night. We used to go here often but the atmosphere is just going downhill. The menu has few worthy dishes but there are far better places to eat. They cram people into this place like sardines. Its No wonder fights break out every weekend. Most of the bartenders do not know how to mix drinks. It really is a shame, this place used to be classy but now it's classless.
Yeah, yeah, yeah, but it's in Mt. Pleasant, which is neither, and which I avoid at all costs.....
Great specialty burgers prepared with quality beef are the main attraction. The wide and creative selection of toppings makes up for minimal seasoning used in the nice, thick cooked-to-order patties. Table service during a recent luchtime visit was excellent, very attentive, and as an added bonus - extremely attractive. Comfortable interior decor and bar layout with some inviting outside tables for fair weather days. Hand cut fries were a little soggy and only lukewarm, otherwise Pawley's would receive all 5 stars. So many neighborhood bar and grills in Mount Pleasant totally miss the very basics of proper service, good food, cold beer, and a friendly atmosphere, but Pawley's is an example of how things should be done.
Fun place to go with great music... Schema plays there a lot & they are definitely worth checking out! Always a great crowd, nice bartenders, & good food. Their fried pickles & fried green tomatoes are awesome... The Lowcountry Eggrolls are one of my favorites as well! To the person that did not have good service, I would certainly say give the Shelter another chance! They were really packed the first few weeks of being open. Go try a Hurricane & enjoy the nice fall weather :)
Terrible bartenders. Do not go for the night scene! They will without fair warning or last call, take your full drinks from you and poor them down the sink.
Finally a restaurant where you can feel good about what you're eating all the time. Love Verde! They are a welcomed addition to King Street.
CPH isn't what it used to be. The burgers users to be the best in town, now they're dry and flavorless. Prices have gone up on everything. Brunch is just bland and not well made. My guess is the new cooks just don't care. My once favorite restaurant is now a place I avoid unless I'm just looking for a beer. The fries and Mac and Cheese are still good, so two stars.
Good, simple food in a diner atmosphere. No frills and has the decor of a late 70's Dennys. But the food is Okay, and interesting menu items, like alligator with grits. If you go on weekend mornings, you will see nothing but locals, lots of handshakes, old blue hairs and the southern church crowd. It is a step back in time.
Powered by Foundation
© Copyright 2015,
Charleston City Paper