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Friday, March 2, 2012

Lambs and Clams World Tour, Take 3

Assault on the Battery

Posted by Stephanie Barna on Fri, Mar 2, 2012 at 1:16 PM

The shepherd's flock grew considerably last night.

By midnight, a small but quickly growing crowd gathered on the Battery for a seemingly never-ending supply of freshly shucked Rappahannock River Oysters.

Matt Lee, Anthony Giglio, Gabrielle Hamilton, Craig Rogers

A stream of taxis, limos, and golf carts deposited chefs like Marco Canora and Gabrielle Hamilton, wine guy Anthony Giglio, authors Matt Lee and Ted Lee, artist Jonathan Green, Clammer Dave Belanger, restaurateur Ben Berryhill, editors Kat Kinsman and Jennifer Cole... the list goes on. I'm forgetting plenty.

Dave Belanger and Jonathan Green

The Lee boys and the shepherd

Gabrielle Hamilton and her rack

the detritus

Blurry, I know, but proof that Marco Canora showed up

Lambs and Clams success!

Where will Lambs and Clams World Tour, Part 4 take us tonight? Only the shepherd knows.

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